You know those super soft, slightly crumbly grocery store cookies that usually had fluorescent colored frosting and sprinkles on top? These are the perfect veganized version, with a soft and fluffy cookie base, the easiest vegan vanilla buttercream piled on top, and of course fun colored sprinkles! These are so delicious! First, preheat the oven [...]
This small batch cupcake recipe makes exactly 6 cupcakes, perfect for a small celebration or maybe all for yourself! They start off with a fluffy vanilla cupcake, topped with a creamy and sweet strawberry buttercream and of course a chocolate drizzle and mini chocolate chips on top! Start by preheating the oven to 350F. In [...]
This cake is one that dreams are made of, with a deliciously moist pecan caramel cake, with a sweet caramel frosting, and topped with pieces of homemade honeycomb, you can’t go wrong with this cake! First, preheat oven to 350F and line a 5 inch round cake pan with parchment. This recipe makes a 3 [...]
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